Atta Traditional Shudh Chakki Atta – 5KG

Description

Aambri Shuddh Chakki Atta – 5 kg pack is ideal for small to medium families who value freshness, purity, and traditional nutrition in their everyday meals. Made from carefully selected wheat grains sourced from Rajasthan, this atta is stone-ground using the traditional chakki method to retain the natural goodness of wheat.

The slow grinding process preserves wheat bran and germ, which are rich in dietary fibre and essential nutrients. Unlike refined flours, Aambri Atta maintains its natural aroma and texture, helping you make soft, fluffy rotis that stay fresh and delicious.

Free from chemicals, bleaching agents, and artificial additives, this atta reflects Aambri’s commitment to honest food. Each batch is hygienically processed and packed to ensure consistent quality and taste.

Rooted in the agricultural heritage of Nagaur, Rajasthan, Aambri Shuddh Chakki Atta brings back the trust of traditional flour—perfect for daily rotis, parathas, and puris.